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​Beefsteak

Cook's Garden Favorite. Large, ribbed fruits, 1-2 lbs. each, are produced on indeterminate vines. Solid, meaty and juicy tomatoes, an excellent slicer

Black Krim Tomato

Black Krim Tomatoes are HEIRLOOM. Medium-sized, very dark maroon beefsteak, with wonderfully rich flavor.


​Red Currant Tomato

Ever-so-tiny tomatoes with outsize flavor.
Full DescriptionPerfect for salads and crudites, these tiny 1/2" round, red fruits are notable for their strong, sweet-tart flavor and firm, juicy texture. High-yielding indeterminate plants bear large trusses of clusters of fruit, making harvesting easier


Working Bees Family Garden & nursery

We use seeds for plants and vegetables that are organic seeds and non-GMO and we grow them using organic practices.

​*Currently out of Stock*




​Mortgage Lifter Tomato

This huge heirloom beefsteak (up to 4 lb.; average 2 1/2 lb.) consistently wins taste-tests. Developed in the 1930s by a gardener who planted the four biggest varieties he knew and crossed one with pollen from the other three. He did this for six seasons and created a variety that produced immense, tasty fruit. He sold the plants for $1 a piece and paid off his $6000 mortgage in 6 years.

​Marglobe Tomatoe

This old variety was released by USDA in 1925 and has heavy, vigorous vines that produce high yields of large (8-10 oz.), uniform, globe-shaped fruit. It is one of the first disease-resistant varieties and has good resistance to Verticillium and Fusarium wilts; it served as a source of resistance in Rutgers tomato. Plants are determinate and fruits ripen all at once, making Marglobe a good canning tomato